These Lime Meringue Mini Eclairs are half the size but ALL the flavor! The zesty lime custard filling is perfectly balanced by the sweet, light meringue. From http://www.babaganosh.org

Lime Meringue Mini Eclairs

Share this post:Share on FacebookEmail this to someonePin on PinterestShare on StumbleUponShare on Google+Tweet about this on TwitterShare on YummlyShare on RedditDigg thisPrint this pageShare on Tumblr
These Lime Meringue Mini Eclairs are half the size but ALL the flavor! The zesty lime custard filling is perfectly balanced by the sweet, light meringue. From http://www.babaganosh.org

These Lime Meringue Mini Eclairs are half the size but ALL the flavor! The zesty lime filling is perfectly balanced by the sweet, light meringue. These two-bite sized eclairs are definitely an easy to make yet impressive dessert to serve at a dinner party. Bet you can’t have just one!

These Lime Meringue Mini Eclairs are half the size but ALL the flavor! The zesty lime custard filling is perfectly balanced by the sweet, light meringue. From http://www.babaganosh.org (more…)

Share this post:Share on FacebookEmail this to someonePin on PinterestShare on StumbleUponShare on Google+Tweet about this on TwitterShare on YummlyShare on RedditDigg thisPrint this pageShare on Tumblr
An easy 10 minute recipe for a fresh, delicious Tomato Apricot Relish. Serve this relish over pan-seared salmon, grilled chicken breast, or as bruschetta on crusty bread! From http://www.babaganosh.org

Salmon with Tomato Apricot Relish

Share this post:Share on FacebookEmail this to someonePin on PinterestShare on StumbleUponShare on Google+Tweet about this on TwitterShare on YummlyShare on RedditDigg thisPrint this pageShare on Tumblr
An easy 10 minute recipe for a fresh, delicious Tomato Apricot Relish. Serve this relish over pan-seared salmon, grilled chicken breast, or as bruschetta on crusty bread! From http://www.babaganosh.org

An easy 10 minute recipe for a fresh, delicious Tomato Apricot Relish. Serve this relish over pan-seared salmon, grilled chicken breast, or as bruschetta on crusty bread! However you decide to eat it, this tomato apricot relish will bring all the flavors of summer right into your kitchen.

An easy 10 minute recipe for a fresh, delicious Tomato Apricot Relish. Serve this relish over pan-seared salmon, grilled chicken breast, or as bruschetta on crusty bread! From http://www.babaganosh.org (more…)

Share this post:Share on FacebookEmail this to someonePin on PinterestShare on StumbleUponShare on Google+Tweet about this on TwitterShare on YummlyShare on RedditDigg thisPrint this pageShare on Tumblr