2cupscold water(or seltzer, if you want a hint of fizz)
Steep the teabags and the mint leaves in 2 cups of hot water for 5 minutes. Strain into a heat-proof container, add the agave syrup, and mix to dissolve. Add the ice cubes and cold water, and mix well.
Serve chilled or over ice, and say ''ahhhhh.." :)
Calories: 28kcal | Carbohydrates: 7g | Sugar: 6g
Minty Green Iced Tea https://www.babaganosh.org/minty-green-iced-tea/