15 minutes cook time, 6 ingredients, and you have an EASY flavorful air fryer dinner of salmon and asparagus. The salmon and asparagus cook at the same time! See the blog post for side dish ideas to serve with salmon and asparagus.
Spray or drizzle olive oil all over the salmon to coat it lightly.
Season the salmon generously with lemon pepper, garlic salt, and Texas seasoning.
Place the asparagus into the bottom of an air fryer basket or tray. Drizzle or spray the asparagus with olive oil. Season the asparagus with lemon pepper and garlic salt.
Place the salmon on top of the asparagus. Air fry at 350F for 12-18 minutes, or until the salmon is cooked through. The cook time will depend on the thickness of the salmon, so check on it after ~12 minutes.
Serve with your favorite side dish! The salmon skin will come off easily if it was on. Use it to make salmon skin bacon!
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Notes
Make sure to check on the salmon after 12 minutes since all air fryers cook differently and the cook time will depend on the size and thickness of your salmon.Adjust the seasonings to YOUR tastes! Double check the amount of sodium in each seasoning, and consider cutting down on the amount of seasoning if your lemon pepper and your steak seasonings contain salt.The nutrition facts are estimated assuming 4 small portions, but we typically eat this in 2-3 meals.