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12 Easy Spring Soup Recipes

Craving soup, but with a fresh seasonal twist? These are the best easy and delicious Spring Soup Recipes featuring seasonal produce and flavorful broths. Enjoy them for lunch or pair them with the simple bread and salad recipes below for a healthy dinner.

Below you'll find find vegan, vegetarian, and gluten-free options. There's something here for everyone, no matter the dietary requirements!

Image graphic with text that reads "12 Spring Soup Recipes" and a collage of soups.

The Best Spring Soup Recipes

Easy Spring Soups

Spring is a great season for soup. There's still a chill in the air so we're craving that warm, comforting bowl. But there's plenty of fresh, seasonal spring produce to make a light, and healthy soup. And if it's a warm spring day, there are a few chilled soups on this list that go beyond the traditional gazpacho.

You'll find easy and delicious recipes featuring seasonal produce like asparagus and peas along with fresh herbs and flavorful broths on this list of spring soups. Enjoy them as a light lunch or with your dinner!

Perfect Pairings for Soup

Make these yummy soup recipes a complete meal with these perfect pairings, including delicious bread recipes and salads.

Bread Recipes

These simple bread recipes are the perfect vessel to sop up the delicious dregs of your favorite spring soup.

Find low-calorie and whole wheat options along with indulgent cornbread recipes infused with cheese and veggies.

Or pair a soup with this mushroom grilled cheese sandwich!

Salad Recipes

Accompany your soup with a tasty side salad. Here are some easy salad recipes with and without meat, each finished with a unique and flavorful dressing.

FAQs

What vegetables belong in spring soup recipes?

Spring soup recipes should feature seasonal produce. Here's a list of vegetables and herbs that are ready for harvest this time of year:

Vegetables
- Arugula
- Artichokes
- Asparagus 
- Beets
- Carrots
- Fava beans 
- Kale, collards, mustard, and turnip greens
- Kohlrabi
- Lettuce
- Morels
- New potatoes
- Nettles
- Peas, sugar snap peas, and pea shoots
- Radishes
- Ramps/wild garlic
- Spring onions/green onions
- Spinach
- Swiss chard

Herbs
- Basil
- Chives
- Cilantro
- Dill
- Mint
- Oregano
- Parsley
- Rosemary
- Sage
- Tarragon
- Thyme

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