Cajun Shrimp and Vegetable Pasta
This delicious pasta recipe is loaded with Cajun seasoned Shrimp and Vegetables. About a month ago I saw a tweet on my twitter feed about a blogger recipe challenge by Healthy …
This delicious pasta recipe is loaded with Cajun seasoned Shrimp and Vegetables. About a month ago I saw a tweet on my twitter feed about a blogger recipe challenge by Healthy …
You need to try this absolutely amazing basil Pesto Pizza with Fresh Tomatoes. It is made with the 2 ingredient pizza dough and an easy fresh, homemade basil pesto recipe. …
Say hello to the Mexican Lasagna! Layers of tortilla, seasoned ground beef, black beans, spicy diced tomatoes, and cheese. This Mexican-inspired unstuffed enchilada casserole recipe will become a family favorite!
Sticky, saucy, finger-licking-good, fall-off-the-bone sweet and spicy Honey Ginger Garlic Wings - in other words, the best chicken wings recipe ever! This recipe feeds a crowd and is perfect for …
An easy, healthy, satisfying dinner idea: Soba Noodles, Chicken, and Vegetable Stir Fry in a Spicy Peanut Sauce. Or skip the spice - your choice. But either way - make …
Make a double batch of these super addicting Oatmeal Craisin Pecan Cookies - you won't regret it!! They are chewy, buttery, caramelized, sweet with a touch of tartness from the …
Make your own lox (smoked salmon) with this easy lox recipe. You will never go back to store-bought lox! Curing lox is easy, and homemade lox is so much fresher, …
Parmesan Stuffed Mushrooms are super addicting - these bite-sized mushrooms made with freshly grated Parmesan, garlic, and herbs are always the first to go! I recommend making a double batch …
The aroma of this Raspberry Apple Crisp with Oat Pecan Topping as it bakes will fill your house and make you look forward to this amazing dessert. Serve this Apple …
Warm up with a bowl of Moroccan-inspired Chicken Pumpkin Stew. This stew has amazing sweet and savory flavors combined with traditional Moroccan spices, which add a lots of warmth and …
These Chili Lime Swai Fillets are full of flavor and are ready in only 10 minutes. This recipe makes for a great easy dinner, or can be used for fish …
You won't miss the meat in these Vegetarian Quinoa Stuffed Peppers. Topped with melted Gruyere cheese, this is a tasty, healthy recipe. Make these for dinner tonight!
A savory version of the traditional cornbread recipe, this Savory Cornbread with Leeks and Jalapeños is bursting with flavor and is one of my favorite cornbread recipes. Give it a …
This Oven Baked BBQ Chicken is made with a sweet-n-tangy spicy-n-sticky finger-licking-good barbecue sauce that is spruced up with hot pepper jelly. SO GOOD!
Banana and Chia Seed Muffins with Pecans are the perfect grab-and-go snack or breakfast. The crunch from the Pecans and Chia Seeds is lovely! These muffins are naturally sweetened and …
Pepper Eggs in a Hole (or Bell Pepper Egg Rings) are a super easy, healthy, light breakfast. A great way to add veggies to your breakfast. Low carb and keto-friendly, …
It's corn season! And Jersey corn is hands down the best corn. I know that for a fact because I was in Idaho this summer where we also had fresh …
Swiss Chard & Kale Potato Frittata is an amazingly delicious, filling breakfast and a great way to eat more vegetables for breakfast! You can use just kale, swiss chard, or …
Juicy, moist Turkey Burgers topped with delicious Guacamole - the flavor combination is out of this world! I use a secret ingredient to make sure the turkey burgers turn out …
Get ready for the best peanut butter sandwich you will ever have! These Grilled Peanut Butter Sandwiches with fresh Bananas and Strawberries are absolutely amazing. The crispy toasted bread, melted …
Roasting Radishes brings out their natural sweetness and takes only 15 minutes. Make these Roasted Radishes with Tahini Sauce as a vegetable side dish - you'll LOVE them!
Sausage and Hash Brown Casserole with Baby Spinach made with BAKED not FRIED potato hash browns. A delicious breakfast recipe perfect for the weekend! Make this with store-bought hash brown …
Hello there! I'm Kate. I started this blog in 2014 before I knew that food blogging was a *thing.* I just wanted a place to share my recipes and (hopefully) …